Real Madrid continues to utilise all facets of the newly renovated Santiago Bernabéu stadium with the latest venture focusing on culinary delights.
This week, the club opened the doors of Bernabéu Market, the club’s new gastronomic market.
The project, spearheaded by the Galician group Amicalia, with an investment of eight million euros, 3,000 square meters, and more than 20 initial outlets, has a capacity for 1,000 people, is located at gate 45 of the stadium, and is open from 10:00 AM to midnight. It is also open every day of the year, except for match days.
Beata Pasta, A Feira Pulpería, Churrería 1902, Manteca, Joselito’s are just some of the establishments that make up the market and that, together with other establishments such as Starbucks, Plaza Mahou and up to three restaurants, form a first-class gastronomic space.
Casa Dani, the house of tortillas
Among all the culinary offers available at Bernabéu Market, one of the most impressive is offered by Casa Dani, a Spanish gastronomic establishment that, beyond representing the quality and good work of the national cuisine, has the most famous potato omelet in the Spanish capital.
With concerts in the past, stadium tours, the venue for the imminent first ever NFL game in Spain and the potential final venue for the 2030 World Cup final, the Santiago Bernabéu has become more than just a soccer stadium these days but a 365 tourist attraction and an essential stop for every visitor to the Spanish capital.
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